Fernie’s Island Lake Lodge is inviting new and returning guests to experience Fernie’s culinary talent with a weekend of local flavours and fares at the second Untamed Kootenays event. Guests can look forward to impressive dinners by Chef Keith Farkas and guest chefs from Calgary – Blair Clemis and John Paul Pedhirney – along with Mark Butcher and Catherine Chartrand. Highlights of this foodie favourite also include an opportunity for guests to forage with chefs on a guided hike, relax in the spa, and so much more. To reserve your spot or for more information on pricing, please contact the lodge at 1-888-4CATSKI.
Where: Island Lake Lodge, Cedar Valley Road, Fernie
When: Friday, June 08, 2018 to Sunday, June 10, 2018 - All Day
Cost:
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